Fettuccine Alfredo is really a classic Italian dish that has been enjoyed by food lovers around the globe for decades. The dish is known because of its creamy and rich sauce, which is made with butter and Parmesan cheese. But, which are the interesting story behind the foundation of the popular dish?
The story goes that Fettuccine Alfredo was first created in Rome in the first 20th century by way of a man named Alfredo di Lelio. Alfredo was a chef who owned a small restaurant in Rome called “Alfredo alla Scrofa”. Based on the legend, Alfredo created the dish to greatly help his pregnant wife who was struggling with morning sickness. He wished to create something that will be easy for her to consume and would help her feel much better.
Alfredo’s original recipe was a simple one. He used just butter and Parmesan cheese to create a sauce, which he poured over freshly cooked fettuccine noodles. The dish was an instant hit with his customers, who returned again and again for the delicious and creamy pasta.
However, it wasn’t before early 1920s that Fettuccine Alfredo became a sensation. A Hollywood couple, Mary Pickford and Douglas Fairbanks, were on the honeymoon in Rome and visited Alfredo’s restaurant. They fell in love with the dish and raved about any of it to their friends back in Hollywood.
Soon, Fettuccine Alfredo became a hit in america. Hollywood stars and celebrities flocked to Alfredo’s restaurant to taste the delicious dish. Alfredo became a celebrity himself and was often visited by famous people such as for example Sophia Loren and Salvador Dali.
Because the popularity of Fettuccine Alfredo grew, so did the recipe. Today, many restaurants add heavy cream, garlic, along with other ingredients to the sauce to make a richer and more complex flavor. However, Origin of Fettuccine Alfredo remains exactly the same and continues to be loved by pasta lovers around the globe.
To conclude, the viral origin of Fettuccine Alfredo in Rome is a testament to the power of good food and word of mouth. Alfredo di Lelio’s simple yet delicious recipe became a sensation because of Hollywood’s elite and is still a beloved dish today. So the next time you love a bowl of Fettuccine Alfredo, remember the fascinating history behind this classic Italian dish.
The Viral Origin of Fettuccine Alfredo in Rome: Unraveling the Delicious History of a vintage Italian Dish
